Description
This special flour blend milled from naturally gluten-free ingredients is a great alternative to everyday wheat flour. Follow one of Doves Farm’s gluten-free recipes or adapt a traditional recipe by adding a little extra liquid.
This product is Coeliac UK and Kosher certified.
GLUTEN-FREE Plain White Flour Blend
A blend of naturally gluten-free flours
Ingredients: flour blend (rice, potato, tapioca, maize, buckwheat).
Allergy advice: gluten-free.
Free from
- Gluten
- Milk
- Peanuts
- Egg
- Soya
- Wheat
Good to know
- Vegetarian
- Vegan
- Kosher
Ingredients from more than one country. Milled and packed in the UK.
Storage: To keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Typical values | per 100g |
---|---|
Energy | 1498kJ |
353kcal | |
Fat | 1.3g |
of which saturates | 0.3g |
Carbohydrate | 80g |
of which sugars | 0.2g |
Fibre | 0.8g |
Protein | 5.0g |
Salt | <0.03g |
Katherine Leopold (verified owner) –