Homemade Mini Butter Roll Bread

Description

Homemade Mini Butter Roll Bread

The soft, slightly sweet, rolls are the perfect final touch to your meal at home. they cannot be missed from your afternoon tea, filled with salmon or either with jam

It is usually finished off by brushing with beaten egg to give it a shiny crust

High in butter content give it a rich and tender crumb

Free of preservative and colouring

Use it in 2 days from the purchase, Suitable for home freezing, Ideally freeze as soon as possible after purchase, always use by one month after frozen. Once defrosted use on the same day and do not refreeze.

Made with only plain flour, English butter, water, salt and sugar.

It contains cereals containing gluten, lupin, milk, Soya, sesame seeds.