Description
Gluten-Free Lemon Tart Portion
Try the freshness and the deliciousness of the Sicilian lemons with our amazing GLUTEN FREE Lemon Tart.
If you follow a gluten-free diet you can enjoy the taste and quality you’d expect from us.
Made with Organic Lemon
It has a Glute Free pastry shell with a lemon custard filling, decorated with drops of browned meringue.
With fresh lemon segments on top
Made with only Sicilian organic lemon, sugar, English butter, free-range eggs, Gluten-free flour, xanthan gum, vanilla beans, natural aroma.
Contain Allergens: Eggs, milk, nuts.
Although every care has been taken to clean and disinfect the equipment, it May contain traces of Gluten as Manufactured in the same facility as products containing Gluten
Not suitable for home freezing. Keep refrigerated. Consume within 3 days
Ian Stratton (verified owner) –
Delicious
Katherine Leopold (verified owner) –
This tart is loved by the gluten free and gluten eating family alike. Absolutely delicious.
Katherine Leopold (verified owner) –
I’ve been gluten free for over 18 years and have come to slightly dread oversweet things as people use sugar to try and make up for the gluten. This was just right, sweet, sharp and with a great pastry texture. Superb!